Menu
Breakfast buffet
Served between 07:00 and 10:00 Includes cold and hot dishes, coffee, milk and juice |
Kr. 250 |
LUNCH Served between 08:00 and 15:00 |
|
Omelette with cheese and ham, fresh salad, foccaccia and Aioli
Allergens: G (Wheat), E, M |
Kr. 185 |
Egg & Bacon 80 gr crispy fried bacon served with two fried eggs on fresh toastAllergens: G (Whete), E, SO, SE; SP, K |
Kr. 135 |
Meat rissole plate served with fresh toat, fried egg, union rings and pommes bistro
Allergens: G (Whete), E, SO, SE, SP, K |
Kr. 195 |
Meat rissole sandwich with fried egg, fried union or pea stew
Allergens: G (Whete), E, SO, SE, SP, K |
Kr. 129 |
FROM THE GRILL Served between 10:00 and 21:00 |
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The ultimate burger 150 gr. with cheddar, BBQ glace, bacon, salad, tomatoe and pickles. Served with bistro fries, union rings and Aioli
Allergens: G (Whete), E, M, SE, SP |
Kr. 258 |
Our bacon and cheeseburger 150 gr. with cheddar, bacon, salad, tomatoe and pickles. Served with bistro fries and house dressing
Allergens: G (Whete), E, M, SE, SP |
Kr. 248 |
Our pulled pork burger served with pickled red union, BBQ sauce, Aioli, fresh salad, tomatoe and union rings
Allergens: G (Whete), M, SP, E |
Kr. 236 |
Meat free burger served with pickled red union, BBQ sauce, Aioli, fresh salad, tomatoe and union rings
Allergens: G (Whete), M, SP, E |
Kr. 225 |
Grillet chicken served with bistro fries, fresh salas and homemade dressing
Allergens: E, M, SP |
Kr. 310 |
Leaves steak served with bistro fries, fresh salad and bearnaise sauce
Allergens: E, M, SE, SP, SO |
Kr. 245 |
Fish’n chips served with bistro fries, lemon and Aioli
Allergens: G (Whete), M, F, E |
Kr. 195 |
Fried sausage served with bistro fries
Allergens: Ingen |
Kr. 115 |
Buffalo Wings served with bistro fries
Allergens: Ingen |
Kr. 125 |
DINNER Served between 13:00 and 19:00 |
|
Salt lamb served witk homemade turnip mash and boiled potatoes
Allergens: M |
Kr. 335 |
Homemade meat rissoles served with pea stew, carrots, boiled potatoes and cranberry jam
Allergens: G, E, SO, SE, M |
Kr. 295 |
Braised lamb shank served sith root vegetables, sauce and baked potatoes
Allergens: ingen |
Kr. 345 |
Homemade lasagna served with fresh salad, focaccia and Aioli
Allergens: E, M, G (Whete) |
Kr. 235 |
Oven-baked local salmon served with saltboiled potatoes, vegetables and house sour cream sauce
Allergens: F, M, SE, SP |
Kr. 315 |
Homemade fish gratin served with carrot and coleslaw, bacon and boiled potatoes
Allergens: F, G (Whete), M, E |
Kr. 265 |
Bacalao served with fresh focaccia and Aioli
Allergens: F, S, G (Whete) |
Kr. 325 |
DESSERT Served between 10 :00 and 21:00 |
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Warm apple cake with vanilla ice
Allergens: E, M, G (Whete) |
Kr. 105 |
Panna Cotta with fresh berrysalad and crumble
Allergens: M, E, G (Whete) |
Kr. 115 |
Homemade caramel pudding with whipped cream
Allergens: E, M |
Kr. 110 |
Allergens: G – Gluten M – Milk SP – Mustard E – Eggs SO – Soya F – Fish SK – Crustaceane SE – Celery P – Peanuts N – Nuts B – Molluscs SU – Sulphur dioxide SF – Sesame seed L – Lupin K – May contain traces of nuts
Åpningstider veikro:
alle dager fra kl 08 - 21